menu
NIBBLES & SIDES
£4
Nocellara Olives (VE)
Red peppers, garlic cloves
£4
£6
Lemon & Rosemary Chicken Wings
Wild rocket, parmesan ranch dip
£6
£6
Tuscan Style Tomato Bruschetta (VE)
Crusty garlic sourdough
£6
£8
Burrata di Puglia (V)
Roasted cherry tomatoes, balsamic dressing
£8
£4
Garlic Focaccia (V)
Balsamic & olive oil dip
£4
£4
Parmesan & Wild Rocket Salad (V)
£4
Add crispy prosciutto for £1
£3
House Salad (VE)
Tomatoes, olives, red peppers, cucumber, fresh leaves, citrus oil dressing
£3
£3.50
Skin On Fries (VE)
Seasoned skin on thin fries
£3.50
Add parmesan for £1
PIZZA
£8.50 (8”) | £11.50 (10”)
Marinara (VE)
Tomato sauce, basil, oregano
£8.50 (8”) | £11.50 (10”)
£9 (8”) | £12 (10”)
Margherita (V)
Tomato sauce, mozzarella, basil
£9 (8”) | £12 (10”)
£9.50 (8”) | £12.50 (10”)
Vegana (VE)
Marinara base, courgette, black olives, sun-dried tomatoes, vegan feta, basil pesto
£9.50 (8”) | £12.50 (10”)
£10 (8”) | £13 (10”)
Double Pepperoni
Spicy Italian sausage, tomato sauce, mozzarella, hot honey
£10 (8”) | £13 (10”)
£10 (8”) | £13 (10”)
Bufala (V)
Margherita style pizza, buffalo mozzarella, parmesan
£10 (8”) | £13 (10”)
£10 (8”) | £13 (10”)
Capricciosa
Prosciutto, artichokes, mushrooms, black olives, tomato sauce, mozzarella
£10 (8”) | £13 (10”)
£10 (8”) | £13 (10”)
Italian Meatballs
Beef meatballs, green peppers, tomato sauce, mozzarella, parmesan, chilli flakes
£10 (8”) | £13 (10”)
£9.50 (8”) | £12.50 (10”)
Portobello & Truffle (V)
White pizza base, portobello mushrooms, mozzarella, parmesan, oregano, truffle oil, fresh chives
£9.50 (8”) | £12.50 (10”)
£7 (8”)
Garlic Pizza Bread
Our pizza base topped with garlic, parsley butter and mozzarella
£7 (8”)
DIPS
£2
Parmesan Ranch (V)
£2
£2
Nduja Aioli
£2
£2
Chilli and Honey (V)
£2
£2
Pesto (VE)
£2
£2
Pizza Aioli (VE)
£2
SOMETHING SWEET
£6
Tirami-choux Bun (V)
Choux pastry filled with a chocolate and espresso ganache and topped with vanilla mascarpone. Served with raspberry coulis.
£6
£6
Limoncello Cheesecake (V)
Limoncello liqueur infused vanilla cheesecake with a lemon crème topping on a sweet biscuit base. Served with fresh berries and coulis.
£6
£6
Raspberry Frangipane (VE)
Raspberries in a frangipane sponge topped with flaked almonds in a gluten free sweet pastry base. Served with a fruit amaretto sauce.
£6
GELATO
£5
Amarena Cherry (V)
£5
£5
Guatemalan Espresso Coffee (V)
£5
£5
Mascarpone (V)
£5
£5
Sicilian Pistachio (V)
£5
£5
Stracciatella (V)
£5
£5
White Bean Coffee (V)
£5
£5
Sicilian Mango Sorbet (VE)
£5